Sparkling wine is one of the most representative and popular wine. Sparkling wine is a wine with significant levels of carbon dioxide in it, making it fizzy. Not all sparkling wines are called champagne, and champagne is only produced in the Champagne region of France. Champagne is used for celebrations, events and guest invitations, and allows guests to enjoy beautiful bubbles along with a long tulip-shaped cup.
New Zealand Sparkling Wines: International Wine Judges consistently express their amazement and excitement about the exceptional quality of New Zealand bubbly. For being relatively new to the sparkling scene, NZ winemakers have quickly learned how to craft bubbles with blends that are most toast-worthy.